Quaker Oats Vanishing Oatmeal Rasin Cookies
Quaker Oats Vanishing Oatmeal Rasin Cookies

Hello everybody, it’s Drew, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, quaker oats vanishing oatmeal rasin cookies. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Quaker Oats Vanishing Oatmeal Rasin Cookies is one of the most favored of recent trending meals on earth. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions every day. Quaker Oats Vanishing Oatmeal Rasin Cookies is something which I have loved my whole life. They are fine and they look wonderful.

Discover a fun and delicious way to enjoy oats with our easy and delicious Vanishing Oatmeal Raisin Cookies recipe made with your favorite Quaker® Add oats and raisins; mix well. Drop dough by rounded tablespoonfuls onto ungreased cookie sheets. Quaker® and Chef'd have teamed up to deliver everything you need for amazing overnight oats straight to your door.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have quaker oats vanishing oatmeal rasin cookies using 11 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Quaker Oats Vanishing Oatmeal Rasin Cookies:
  1. Take butter, softened
  2. Take firmly packed brown sugar
  3. Get granulated sugar
  4. Make ready eggs
  5. Make ready vanilla
  6. Prepare all-purpose flour
  7. Take baking soda
  8. Make ready cinnamon
  9. Get salt (optional)
  10. Prepare raisins
  11. Prepare Quaker Oats Old Fashion uncooked oats

Stir in oats and raisins; mix well. Drop by rounded tablespoonfuls onto an ungreased cookie sheet. These are the best of all oatmeal cookies I've baked. Classic oatmeal raisin cookies make tasty after-school snacks or lunchbox treats.

Instructions to make Quaker Oats Vanishing Oatmeal Rasin Cookies:
  1. Heat oven to 350 degrees. In a large bowl, beat butter and sugars together on medium speed of an electric mixer until creamy.
  2. Add eggs and vanilla; beat well.
  3. Add combined flour, baking soda, cinnamon and salt. Mix well.
  4. Add oats and raisins; mix well.
  5. Form dough by rounding tablespoonfuls onto a greased cookie sheets. Bake 8-10 minutes or until light golden brown.
  6. Cool 1 minute on cookie sheets. Remove to wire rack. Cool completely. Store tightly covered.

This is the second time I've made these. They are crunchy on the outside and chewy on the inside using old fashioned oats! These classic, little oatmeal raisin cookies won't last long, so make a big batch! Easy, delicious and healthy Quaker Oats Vanishing Oatmeal Raisin Cookies recipe from SparkRecipes. View full nutritional breakdown of Quaker Oats Vanishing Oatmeal Raisin Cookies calories by ingredient.

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