Green Eggs and Ham Savory Oatmeal
Green Eggs and Ham Savory Oatmeal

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a special dish, green eggs and ham savory oatmeal. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Green Eggs and Ham Savory Oatmeal is one of the most well liked of recent trending meals in the world. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look wonderful. Green Eggs and Ham Savory Oatmeal is something that I have loved my whole life.

To get started with this recipe, we must first prepare a few components. You can cook green eggs and ham savory oatmeal using 13 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Green Eggs and Ham Savory Oatmeal:
  1. Make ready Oats:
  2. Prepare 1 tsp. olive oil
  3. Get 1 clove garlic, minced
  4. Prepare 3/4 cup water
  5. Take 1/4 cup milk
  6. Get 1/2 cup old fashioned rolled oats
  7. Take Pinch salt
  8. Make ready Toppings:
  9. Prepare 1 tbsp. olive oil
  10. Prepare 1 large egg
  11. Make ready Large handful spinach
  12. Take 1 slice deli ham, sliced into small pieces
  13. Make ready to taste salt and pepper
Instructions to make Green Eggs and Ham Savory Oatmeal:
  1. In a medium pan, heat the tsp. oil over medium heat. Once it's hot, add the garlic and cook, stirring, for just a minute or so, until fragrant. Then stir in the oats. Add the water, milk and pinch of salt and increase the heat to med-high. Once it comes to a boil, lower the heat back down to med-low and cook, stirring often, until the liquid has mostly absorbed and the oats are softened, 5-8 minutes. Scoop the oats into a bowl and set aside.
  2. Heat the tbsp. olive oil in a small skillet over medium heat. Once it's hot, crack the egg into the skillet and cook until the white is set, but the yolk is still runny, flipping just once. Then place the egg on top of the oats and add the spinach and ham pieces to the skillet. Cook and stir until the spinach wilts down, then add that to the bowl as well. Season the whole thing with salt and pepper and enjoy.

So that is going to wrap this up with this special food green eggs and ham savory oatmeal recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!