Fried Halloumi Cheese with Caper and Basil Dressing
Fried Halloumi Cheese with Caper and Basil Dressing

Hey everyone, hope you are having an incredible day today. Today, we’re going to make a special dish, fried halloumi cheese with caper and basil dressing. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Fried Halloumi Cheese with Caper and Basil Dressing is one of the most favored of recent trending meals on earth. It is simple, it is fast, it tastes yummy. It’s appreciated by millions daily. Fried Halloumi Cheese with Caper and Basil Dressing is something which I have loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can have fried halloumi cheese with caper and basil dressing using 12 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Fried Halloumi Cheese with Caper and Basil Dressing:
  1. Prepare 1 block halloumi cheese
  2. Get olive oil for frying
  3. Get seasoned flour (I used black pepper and paprika) for coating
  4. Get For the dressing:
  5. Make ready juice and zest of 1 lime
  6. Prepare 1 tbsp capers, drained
  7. Get 1 tbsp white wine vinegar
  8. Get 1 clove garlic, finely chopped
  9. Get 1 tsp grain mustard
  10. Take 1 handful fresh basil leaves
  11. Make ready 2 tbsp extra virgin olive oil
  12. Prepare Salad leaves, to serve
Steps to make Fried Halloumi Cheese with Caper and Basil Dressing:
  1. Snip the basil leaves into small pieces and mix with all the other ingredients for the dressing in a small bowl, or whizz briefly with a stick blender. Set aside.
  2. Cut the halloumi block into 8 slices widthways, and prepare the seasoned flour in a dish. When you're ready to eat, heat the olive oil in a frying pan.
  3. Arrange the salad leaves on a serving plate and drizzle over some of the basil dressing.
  4. Press each halloumi slice in the flour both sides, then slide into the hot oil. Fry on both sides until golden and crispy.
  5. Arrange on top of the dressed leaves, drizzle over more of the dressing and serve at once.

So that is going to wrap it up for this exceptional food fried halloumi cheese with caper and basil dressing recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!