Hey everyone, it’s John, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, halloumi courgette salad. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Halloumi Courgette Salad is one of the most favored of current trending meals on earth. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. They are fine and they look fantastic. Halloumi Courgette Salad is something which I have loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook halloumi courgette salad using 12 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Halloumi Courgette Salad:
- Make ready 500 g Halloumi Cheese
- Prepare 4 eggs
- Take 1 cup Self Raising flour
- Prepare 20 ml Lime Juice
- Prepare to taste Sea Salt & Pepper
- Get 250 g Cottage Cheese
- Make ready 1/2 bunch Basil
- Prepare 4 Roma Tomatoes
- Take 250 g Quinoa
- Take 10 pkg Rocket
- Get 200 g Pumpkin / sunflower seeds (soaked overnight)
- Get 1 Spanish Onion
Instructions to make Halloumi Courgette Salad:
- Grate Zucchinh and halloumi into mixing bowl
- Add eggs, flour, lime juice and seasoning; mix until combined and wet consistently (like a pancake batter)
- Cut roma tomatoes into quarters, season and roast on 150 degrees Celsius for approximately 30-40 minutes
- Cook qunioa until soft. Use 1 part qunioa to 2 part liquid ratio.
- Chop basil and add to mixing bowl. Add cottage cheese, mix well until all combined
- Pan fry Zucchini fritters until lightly golden on both side. Approx 1 min per side
- Drain season and cook in a dash of olive oil. oven at 150 degrees for 40 min - 1 hour
- Assemble the salad; - Qunioa - Rocket - Roasted Tomato - Basil Cottage Cheese - Roasted Seeds - Zucchini Fritters
- Drizzle a dash ofolive oil and lime juice to servre
So that is going to wrap it up for this special food halloumi courgette salad recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!