Hey everyone, it’s Louise, welcome to my recipe site. Today, we’re going to prepare a special dish, lamb with halloumi skewers. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.
Lamb with Halloumi Skewers is one of the most well liked of recent trending meals in the world. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look wonderful. Lamb with Halloumi Skewers is something which I have loved my whole life.
To get started with this particular recipe, we must first prepare a few components. You can cook lamb with halloumi skewers using 12 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Lamb with Halloumi Skewers:
- Prepare 500 g lamb minced
- Make ready to taste Salt
- Get to taste Pepper
- Make ready 1 Garlic grated
- Take 2 mint leaf stem of
- Get 2 tablespoons olive oil
- Get 1/2 tspn lemon zest
- Take 1 tablespoon honey
- Prepare 3 Halloumi cheese large pieces of
- Take 2 onions
- Make ready 1/2 red pepper
- Get 1/2 tsp lemon
Instructions to make Lamb with Halloumi Skewers:
- Take minced lamb in a mixing bowl.
- Add Salt, pepper, garlic, mint leaf, olive oil, lemon zest and honey.
- Round the mix into small balls andchill it for 15 mins or till its firm.
- Cut Halloumi, onions and red pepper into small cubes
- Pierce the onion into the bbq sticks followed by the lamb, Halloumi and red peppers.
- In cup mix olive oil, salt pepper and lemon juice.
- Brush it over the lamb and the rest of the cubes.
- Grill the skewers for 10 mins.
- Enjoy.
So that’s going to wrap it up for this special food lamb with halloumi skewers recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
