My Grilled Halloumi + Avocado Bagel with a hint of Chilli πŸ₯°
My Grilled Halloumi + Avocado Bagel with a hint of Chilli πŸ₯°

Hey everyone, it is Drew, welcome to our recipe page. Today, we’re going to make a special dish, my grilled halloumi + avocado bagel with a hint of chilli πŸ₯°. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

My Grilled Halloumi + Avocado Bagel with a hint of Chilli πŸ₯° is one of the most popular of recent trending foods in the world. It’s appreciated by millions every day. It’s simple, it is quick, it tastes delicious. They are nice and they look fantastic. My Grilled Halloumi + Avocado Bagel with a hint of Chilli πŸ₯° is something which I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have my grilled halloumi + avocado bagel with a hint of chilli πŸ₯° using 5 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make My Grilled Halloumi + Avocado Bagel with a hint of Chilli πŸ₯°:
  1. Take 1 tbls Chilli oil
  2. Get 2 Slices Halloumi
  3. Prepare 1 Small Avocado sliced
  4. Prepare 1 Bagel cut in half and toasted
  5. Prepare Cherry Tomatoes sliced
Instructions to make My Grilled Halloumi + Avocado Bagel with a hint of Chilli πŸ₯°:
  1. Add the oil to the pan then add the halloumi slices and sliced Avocado in the pan grill on both sides for 2 minutes each side.
  2. Spread Soft Cheese on the bagels instead of butter.
  3. Next add halloumi and Avocado on the both halves of the Bagel.
  4. Add the Halloumi on one half then Avocado and halloumi on the other half. Serve hot. I added some cherry tomatoes sliced on the side.

So that is going to wrap it up with this special food my grilled halloumi + avocado bagel with a hint of chilli πŸ₯° recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!