Fried Halloumi Cheese with Caper and Basil Dressing
Fried Halloumi Cheese with Caper and Basil Dressing

Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, fried halloumi cheese with caper and basil dressing. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Fried Halloumi Cheese with Caper and Basil Dressing is one of the most popular of recent trending meals on earth. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look fantastic. Fried Halloumi Cheese with Caper and Basil Dressing is something that I’ve loved my whole life.

To begin with this recipe, we must prepare a few components. You can have fried halloumi cheese with caper and basil dressing using 12 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Fried Halloumi Cheese with Caper and Basil Dressing:
  1. Make ready 1 block halloumi cheese
  2. Make ready olive oil for frying
  3. Take seasoned flour (I used black pepper and paprika) for coating
  4. Take For the dressing:
  5. Take juice and zest of 1 lime
  6. Prepare 1 tbsp capers, drained
  7. Prepare 1 tbsp white wine vinegar
  8. Prepare 1 clove garlic, finely chopped
  9. Take 1 tsp grain mustard
  10. Make ready 1 handful fresh basil leaves
  11. Get 2 tbsp extra virgin olive oil
  12. Take Salad leaves, to serve
Steps to make Fried Halloumi Cheese with Caper and Basil Dressing:
  1. Snip the basil leaves into small pieces and mix with all the other ingredients for the dressing in a small bowl, or whizz briefly with a stick blender. Set aside.
  2. Cut the halloumi block into 8 slices widthways, and prepare the seasoned flour in a dish. When you're ready to eat, heat the olive oil in a frying pan.
  3. Arrange the salad leaves on a serving plate and drizzle over some of the basil dressing.
  4. Press each halloumi slice in the flour both sides, then slide into the hot oil. Fry on both sides until golden and crispy.
  5. Arrange on top of the dressed leaves, drizzle over more of the dressing and serve at once.

So that’s going to wrap it up for this exceptional food fried halloumi cheese with caper and basil dressing recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!