Hello everybody, it’s John, welcome to our recipe page. Today, we’re going to make a special dish, halloumi bake. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
This healthy halloumi bake is inspired by one of my all time favourite halloumi recipes (and one of the most popular here on the blog), this tomato and halloumi bake with courgette. Find this halloumi recipe at Tesco Real Food. This delicious Turkish halloumi bake is easy to make and full of flavour.
Halloumi Bake is one of the most popular of current trending foods on earth. It is appreciated by millions daily. It is simple, it is fast, it tastes yummy. Halloumi Bake is something that I have loved my entire life. They are fine and they look wonderful.
To begin with this particular recipe, we have to prepare a few ingredients. You can have halloumi bake using 14 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Halloumi Bake:
- Get 2 Courgettes
- Prepare 1 can diced tomatoes
- Take 4 Lindy McCartney Sausages cooked
- Make ready 1 Yellow Onion
- Take 2 Garlic Cloves
- Make ready 1 Pack Halloumi
- Take 1 Tbs Cumin
- Get 1 Tbs Paprika
- Take 1 Tbs Tumeric
- Prepare 1 tsp Sumac
- Prepare 2 Tbs Oil
- Prepare to Taste Salt & Pepper
- Prepare Handful fresh Basil
- Make ready Naan Bread
Halloumi is also great baked - add slices to an ovenproof dish and drizzle with olive oil and herbs or spices. Halloumi is most often grilled or fried, but can you bake halloumi without it melting? We give you some delicious baked halloumi ideas. You'll need to turn the oven up to maximum heat or light the broiler for the endgame: so.
Steps to make Halloumi Bake:
- Heat up an oven safe pan with the oil on medium heat. A cast iron works best. Dice onions, and courgette
- Once pan is hot, sauté onions and courgette for around 5 minutes, until they start to become cooked. Then add garlic and the cooked sausages. Cook for 3 minutes.
- Add diced tomatoes, and another 1/4 cup of water. Add spices and salt and pepper to taste. Cook on a low simmer for 20 minutes. Stir often.
- Turn on broiler of the oven to as high as it goes. Cut halloumi into large slices and place into the saucy dish. Put the dish in the oven for around 5 minutes until the halloumi bubbles on top. Keep an eye on it- it cooks quick!
- Add some chopped fresh basil and serve with a side of naan!
Today I was shooting all day and didn't have time for too much cooking. This healthy Mediterranean halloumi bake makes a delicious vegetarian dinner. It perfectly combines the taste of fresh vegetables with the salty halloumi. This is a dish that I cooked for our Clients Janine Pattison Studios over a year ago now and forgot that I had done a video. This is a great Vegetarian Dish.
So that’s going to wrap it up for this special food halloumi bake recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
