Hello everybody, it’s Jim, welcome to our recipe page. Today, we’re going to prepare a special dish, fried halloumi. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Fried halloumi is one of the most well liked of recent trending foods in the world. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look wonderful. Fried halloumi is something which I’ve loved my whole life.
The nutritional value of halloumi varies because each cheesemaker has In general, halloumi is a good source of calcium and protein, though it's also high in saturated fats. Demonstration of frying Haloumi Cheese - traditional Cypriot style cheese. Crisp and slightly salty shallow-fried halloumi fries make perfect party food.
To get started with this particular recipe, we must prepare a few ingredients. You can have fried halloumi using 7 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Fried halloumi:
- Prepare 250 g halloumi cheese
- Get 20 g plain flour
- Take 50 g breadcrumbs
- Prepare 3/4 tsp dried oregano (or mixed herbs)
- Prepare 1 pinch freshly ground black pepper
- Make ready 1 egg
- Make ready oil for frying sunflower/vegetable as required
Grilled or fried halloumi is perfect as an appetiser, but here's some more ways you can use halloumi cheese in your. These halloumi fries are similar to mozzarella sticks - made by rolling cheese in flour, eggs and panko breadcrumbs, then oven-baked until golden and crispy. This article also shows other ways to cook this delicious cheese. Halloumi or haloumi (/həˈluːmi/) is a semi-hard, unripened, brined cheese made from a mixture of goat's and sheep's milk, and sometimes also cow's milk.
Instructions to make Fried halloumi:
- Cut your halloumi into slices roughly 1cm thick. - Pour the flour onto a plate, add the halloumi slices and toss until well coated. - Tip the breadcrumbs onto another plate and mix with the dried herbs & the black pepper. - Whisk egg well into another bowl. - Add the floured halloumi a slice at a time and coat with the egg and immediately placing into the breadcrumb mixture.
- Pour the oil into a small frying pan and heat on a medium heat. - Test the oil by adding a crust of bread, if it froths and bubbles and the bread turns golden in 30 secs it is ready. - Add the slices of halloumi, frying them in small batches of two or three at a time. - Fry for about 30 second or until golden brown and the breadcrumbs are crisp.
- Place some kitchen roll onto a plate, and using a slotted spoon gently lift out the fried cheese slices and place on the kitchen paper towel to drain off some of the oil. - Serve immediately with sweet chilli sauce, garlic mayonnaise & salad.
It has a high melting point and so can easily be fried or grilled. This property makes it a popular meat substitute. You're probably more accustomed to seeing thick slices of halloumi in The exact calorie count of homemade halloumi fries will vary depending on how much oil you use, and. Keto Halloumi Fries - Crunchy Fried Cheese Recipe. What better keto fries are than ones made entirely of cheese!
So that is going to wrap it up for this exceptional food fried halloumi recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
