Hey everyone, it is Jim, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, tapas – plantain with a pomegranate guacamole. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
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Tapas – Plantain with a pomegranate guacamole is one of the most popular of current trending meals in the world. It’s simple, it is quick, it tastes delicious. It is appreciated by millions every day. Tapas – Plantain with a pomegranate guacamole is something which I’ve loved my whole life. They are fine and they look fantastic.
To begin with this recipe, we must first prepare a few ingredients. You can cook tapas – plantain with a pomegranate guacamole using 8 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Tapas – Plantain with a pomegranate guacamole:
- Make ready 1 pomegranate
- Prepare 2 each avocados
- Take 1 tomatoe
- Get 1/3 red onion
- Take 1/2 lime
- Prepare salt pepper
- Make ready 1 plantain semi ripe
- Make ready 1 packages Micro greens
Instructions to make Tapas – Plantain with a pomegranate guacamole:
- Cut plantain in about 1/2inch pieces and smash flat bake in the oven at 350 ruffley about 30 min till golden brown
- While plantains are cooking make the guacamole ..dice the onion tomatoe and get the seeds from the pomegranate..(save some for garnish) smash the avocado till it is smooth and creamy add everything squeeze the lime and mix well
- Let plantains cool top with the guacamole garnish with seeds and micro greens
So that is going to wrap this up with this special food tapas – plantain with a pomegranate guacamole recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
