Hey everyone, it’s John, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, paleo chicken fajitas with guacamole. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Paleo Chicken Fajitas with Guacamole is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions every day. It is simple, it is fast, it tastes delicious. Paleo Chicken Fajitas with Guacamole is something which I’ve loved my whole life. They are nice and they look fantastic.
To begin with this recipe, we have to first prepare a few ingredients. You can cook paleo chicken fajitas with guacamole using 14 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Paleo Chicken Fajitas with Guacamole:
- Take 3 clove garlic, minced
- Prepare 1 tsp cumin
- Make ready 1 tsp oregano
- Get 1 tsp chili powder
- Get 1 lb boneless, skinless, chicken breast, sliced into strips.
- Make ready 1 tbsp coconut oil
- Prepare 1 tsp sea salt (optional)
- Get 1/2 red onion, sliced
- Prepare 2 red bell peppers, sliced
- Make ready 1 lemons worth of juice
- Get 1 limes worth of juice
- Take 2 head butter lettuce, root removed, washed and dried
- Get 1 paleo guacamole
- Take 1 small jar salsa (or substitute fresh chopped tomatoes, cilantro and garlic)
Instructions to make Paleo Chicken Fajitas with Guacamole:
- In medium bowl, combine garlic, cumin, oregano, chili powder, sea salt. Toss chicken in mixture until fully coated and set aside.
- Heat a large saute pan over medium-high heat. When pan is hot, add coconut oil.
- Saute onion for three minutes. Add chicken and continue to cook until chicken is almost fully cooked (about 10-15 minutes), stirring often.
- Just before chicken is done, add red peppers, lemon and lime juice. Stir and cook for 3 minutes.
- Serve over lettuce and top with guacamole and salsa.
- source: http://www.paleoplan.com/2010/02-23/chicken-fajitas-with-guacamole/
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