Hello everybody, it is Jim, welcome to our recipe site. Today, we’re going to make a special dish, tostitos guacamole. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
TOSTITOS® Hint of Guacamole will guac your world! These tasty tortilla chips are lightly seasoned with the perfect amount of guacamole flavor and spice in every bite. Dip into this refreshing guacamole with a twist.
Tostitos Guacamole is one of the most popular of current trending meals on earth. It is simple, it is fast, it tastes delicious. It’s appreciated by millions daily. Tostitos Guacamole is something that I have loved my entire life. They’re nice and they look fantastic.
To begin with this recipe, we must first prepare a few components. You can have tostitos guacamole using 12 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Tostitos Guacamole:
- Take 2 ripe avocados
- Take 1/4 onion, cut into small cubes
- Make ready 1/2 tsp chopped garlic
- Make ready 1 1/2 tomatoes, cut into small cubes (choose tomatoes that are really ripe and red
- Prepare 1 tablespoon lime juice
- Make ready 1/2 tsp salt or according to taste
- Get 2 tbspchopped cilantro
- Make ready pinch cayenne pepper (optional)
- Take 1/2 tsp salt or according to taste
- Get 1/4 tsp ground black pepper
- Take tostitos chips
- Get cherry tomatoes for the garnish
crunchy Asmr mukbang cheesy sausages, tortilla chips with guacamole dip. Where there's Tostitos, there's a party. Want to sport some Tostitos PJs for game day? Picar finamente la cebolla, el ajie morrón y el tomate, agregar limón y sal después machacar el ajo con poquito de sal y hacer un puré con él aguacate.
Instructions to make Tostitos Guacamole:
- In a large bowl, mash the avocado, lime juice, and salt.
- Add the onions, garlic, chopped cilantro and tomatoes. Stir well. Adjust to taste.
- Place the guacamole in the tostitos chips. Top with sliced tomatoes.
- Serve immediately. Yum 😋
- Note: If you don’t serve it immediately, cover the guacamole with plastic wrap and store in the refrigerator for up to 1 hour.
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