Simple Guacamole
Simple Guacamole

Hey everyone, it’s Louise, welcome to our recipe site. Today, I will show you a way to prepare a special dish, simple guacamole. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Simple Guacamole is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. They’re fine and they look fantastic. Simple Guacamole is something that I’ve loved my whole life.

A simple go-to guacamole recipe that makes you beg for more. Try it if you're learning how to make guac, or just need to whip up a batch for friends. Simple Guacamole: The simplest version of guacamole is just mashed avocados with salt.

To get started with this recipe, we have to first prepare a few ingredients. You can cook simple guacamole using 4 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Simple Guacamole:
  1. Make ready 1 ripe avocado
  2. Take 1/2 cup warm water
  3. Get 1/4 tsp salt
  4. Take 1/2 onion

Scoop out flesh of avocado onto plate or cutting board. It is super simple, healthy, and so delicious. I promise you that anyone can make this! I could eat guacamole every day.

Steps to make Simple Guacamole:
  1. Dice your onions.
  2. Put them in a bowl and add warm water and salt. Leave for 5 mins.
  3. Drain the water and add your peeled avocado.
  4. Mash using a fork and mix well.
  5. Serve with chips of your choice. 😋😋

Here's the best simple guacamole with the perfect flavor! And this simple guacamole is ours. It's a home run every time! When we serve it, a chorus of "Wow's" fill the room. This simple guacamole dip is our favorite appetizer!

So that is going to wrap it up with this special food simple guacamole recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!