The Best Guacamole Recipe
The Best Guacamole Recipe

Hello everybody, it is me, Dave, welcome to my recipe site. Today, we’re going to make a special dish, the best guacamole recipe. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

The Best Guacamole Recipe is one of the most favored of recent trending meals on earth. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. The Best Guacamole Recipe is something which I’ve loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we have to first prepare a few components. You can cook the best guacamole recipe using 7 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make The Best Guacamole Recipe:
  1. Make ready 3 large avocados
  2. Get 1 packages guacamole seasoning
  3. Take 3 medium Limes
  4. Prepare 1 1/2 tsp minced garlic
  5. Make ready 3 medium Jalapenos
  6. Get 3 medium plum tomatoes
  7. Prepare 1 minced shallot
Steps to make The Best Guacamole Recipe:
  1. Cut avacodos in half and take pit out carefully.
  2. You can use a potato masher or a fork to mash up avacodos in a medium bowl.
  3. Next open packet of seasoning and empty into the bowl. (you can find this in your local food store in the produce section).
  4. Cut limes in half. Use a fork to squeeze all the juice out into the bowl.
  5. Dice the tomatoes and jalpenos and de-seed them. Add to bowl. (you may want to wear gloves while cutting the jalapenos.)
  6. Add minced garlic and shallots to the bowl.
  7. Stir everything together. How well you stir will determine how chunky the dip will turn out.
  8. Serve with your favorite chips or eat with your favorite meal.

So that’s going to wrap it up with this special food the best guacamole recipe recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!