Dad's Beef and Potato Goulash
Dad's Beef and Potato Goulash

Hello everybody, it’s Drew, welcome to my recipe page. Today, we’re going to make a special dish, dad's beef and potato goulash. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Dad's Beef and Potato Goulash is one of the most popular of recent trending foods on earth. It is easy, it is fast, it tastes yummy. It is enjoyed by millions every day. Dad's Beef and Potato Goulash is something which I have loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can cook dad's beef and potato goulash using 6 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Dad's Beef and Potato Goulash:
  1. Take 2 lb Ground beef
  2. Get 1 onion, chopped
  3. Get 6 Medium sized Potatoes
  4. Prepare 1 stick butter
  5. Take 1/4 cup worcestershire sauce
  6. Prepare 3 tbsp cornstarch
Steps to make Dad's Beef and Potato Goulash:
  1. Sautee onion and beef in a large stock pan with one tablespoon of the butter
  2. Peel and chop potatoes into one inch squares.
  3. When beef and onion are done cooking, add potatoes to the pot.
  4. Add just enough water to cover potatoes -push them further down in the pan if needed so you know how much you need to add. Don't add too much water as you don't want it to be soupy.
  5. Chop remaining butter into small pats. Add to pot and stir
  6. Stir in Worcestershire sauce. You can add more than 1/4 cup if you want a little extra flavor
  7. Bring to a boil them simmer 30-40 minutes or until potatoes are cooked through and most of the water has boiled out.
  8. In a small bowl, mix corn starch with a little bit of water. Stir into goulash to thicken.

So that’s going to wrap this up with this exceptional food dad's beef and potato goulash recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!