Goulash potato
Goulash potato

Hello everybody, it’s Louise, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, goulash potato. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Goulash potato is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It is easy, it is quick, it tastes yummy. They are nice and they look fantastic. Goulash potato is something that I have loved my entire life.

Potato goulash is one of those dishes that we love and cherish from our childhood. It's hard to say where exactly the dish originates from, but it's very very common and popular here in Slovenia. Learn how to make potato goulash, s spicy stew, with this easy step by step video.

To get started with this particular recipe, we must prepare a few ingredients. You can have goulash potato using 13 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Goulash potato:
  1. Get Potatoes
  2. Prepare Carrots
  3. Take Green beans
  4. Make ready Beef (Cut into strips)
  5. Get Onions
  6. Prepare Garlic
  7. Take Ginger
  8. Make ready Curry
  9. Prepare Crushed pepper (scotch bonnet and red bell pepper)
  10. Take Seasonings
  11. Take Oil
  12. Take Beef stock
  13. Take Flour

Try to prepare your Potato Goulash recipe with EAT SMARTER! Hungarian goulash should be a flexible recipe, and you should taste it and adjust it when it is almost cooked, to suit your own taste. I am of Hungarian origin and these changes come close to my. What potatoes are good in goulash or stew.

Steps to make Goulash potato:
  1. Get a pot
  2. Add water and curry inside the pot and parboil your potatoes.
  3. Then heat a pan and add a little oil,garlic and ginger. Then add the beef and seasonings.
  4. Then add your crushed pepper and onion.
  5. After 3 minutes add your chopped veggies to the stir fry.
  6. When the beef is well cooked add the stir fry into the potatoes.
  7. And stir.
  8. Then add your beef stock and leave the potatoes to cook (remember the potatoes was parboiled not cooked).
  9. Mix flour and water in a bowl and add it to the potatoes to thicken it a little.

Potato goulash is one of those meals that is simple, yet packed with hearty flavour. We love this vegan potato goulash so much, we even served it at our own wedding! When you think of Hungarian cuisine, the first dish that comes to mind is beef goulash, or gulyás in its native language. It is a delicious cross between a soup and a hearty. Many versions also include potatoes, carrots or turnips.

So that is going to wrap it up for this exceptional food goulash potato recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!