Hey everyone, it’s Brad, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, sweet n spicy basil tomato filet mignon. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Sweet n Spicy Basil Tomato Filet Mignon is one of the most popular of current trending meals on earth. It is enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. Sweet n Spicy Basil Tomato Filet Mignon is something which I have loved my entire life. They’re nice and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have sweet n spicy basil tomato filet mignon using 11 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Sweet n Spicy Basil Tomato Filet Mignon:
- Prepare Meat and Marinade
- Prepare 1/4 cup water
- Get 1/4 cup olive oil, extra virgin
- Make ready 1/2 cup fresh basil
- Prepare 1 tsp coarse black pepper
- Prepare 1/2 clove garlic minced
- Take 1 tbsp sliced dried chili pepper
- Get 1 tsp worcestershire sauce
- Take 8 oz Filet Mignon
- Get 2 tbsp Red Wine Vinegar
- Prepare 4 pinch sea salt
Steps to make Sweet n Spicy Basil Tomato Filet Mignon:
- Rinse filets under cool water.
- Mix all listed herbs and seasonings with red wine and let marinate for at least 30 minutes in an air tight container or zip lock bag.
- Chill and grill!
- For garnish add French onion, diced tomatoes and shredded fresh basil on top of the grilled filet.
- Optional: Toasted crouton/toast can be place under filet during plate up.
So that is going to wrap this up with this special food sweet n spicy basil tomato filet mignon recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
