Hello everybody, it is Louise, welcome to our recipe site. Today, I will show you a way to make a special dish, sweet n spicy basil tomato filet mignon. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Sweet n Spicy Basil Tomato Filet Mignon is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. Sweet n Spicy Basil Tomato Filet Mignon is something that I’ve loved my whole life. They’re fine and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can have sweet n spicy basil tomato filet mignon using 11 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Sweet n Spicy Basil Tomato Filet Mignon:
- Get Meat and Marinade
- Get 1/4 cup water
- Get 1/4 cup olive oil, extra virgin
- Make ready 1/2 cup fresh basil
- Prepare 1 tsp coarse black pepper
- Prepare 1/2 clove garlic minced
- Make ready 1 tbsp sliced dried chili pepper
- Take 1 tsp worcestershire sauce
- Make ready 8 oz Filet Mignon
- Make ready 2 tbsp Red Wine Vinegar
- Make ready 4 pinch sea salt
Instructions to make Sweet n Spicy Basil Tomato Filet Mignon:
- Rinse filets under cool water.
- Mix all listed herbs and seasonings with red wine and let marinate for at least 30 minutes in an air tight container or zip lock bag.
- Chill and grill!
- For garnish add French onion, diced tomatoes and shredded fresh basil on top of the grilled filet.
- Optional: Toasted crouton/toast can be place under filet during plate up.
So that’s going to wrap it up with this exceptional food sweet n spicy basil tomato filet mignon recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
