Petit medalhões de filet mignon com molho especial
Petit medalhões de filet mignon com molho especial

Hello everybody, it is Drew, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, petit medalhões de filet mignon com molho especial. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Petit medalhões de filet mignon com molho especial is one of the most popular of recent trending foods on earth. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Petit medalhões de filet mignon com molho especial is something that I have loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we have to prepare a few components. You can have petit medalhões de filet mignon com molho especial using 8 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Petit medalhões de filet mignon com molho especial:
  1. Take Molho de carne para carnes grelhadas
  2. Make ready Petit medalhões
  3. Prepare Creme de requeijão que sobrou da salada de grãos
  4. Get Creme balsâmico de Cabernet Sauvignon
  5. Make ready Azeite
  6. Take sal do Himalaia
  7. Make ready pimenta do Reino
  8. Prepare s\
Steps to make Petit medalhões de filet mignon com molho especial:
  1. Tempere com antecedência os petits medalhões com azeite, sal do Himalaia e pimenta do Reino e reserve…
  2. Escolha uma frigideira anti-aderente para grelhar a carne. Coloque os pedaços cuidadosamente, regue com azeite e gire constantemente a posição de cada pedaço. Quando grelhado, retire da frigideira para a montagem dos pratos.
  3. Escolha um prato bonito. Espalhe uma porção do caldo de carne, uma bolota do creme de requeijão, os petits filet grelhados e decoração com creme balsâmico

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