Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, moujaddara (cooked lentils) tasty 3-ingredient lunch. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Mujaddara has been a staple food in my house for years! When the onions are golden add the rice in and mix with onions and then the lentils. This mujaddara recipe is awesome because you can cook the rice and lentils in the same pot!
Moujaddara (cooked lentils) Tasty 3-ingredient lunch is one of the most popular of current trending meals in the world. It is appreciated by millions every day. It is easy, it’s fast, it tastes yummy. They’re nice and they look wonderful. Moujaddara (cooked lentils) Tasty 3-ingredient lunch is something which I’ve loved my entire life.
To get started with this particular recipe, we must first prepare a few ingredients. You can have moujaddara (cooked lentils) tasty 3-ingredient lunch using 6 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Moujaddara (cooked lentils)
Tasty 3-ingredient lunch:
- Make ready green lentils
- Prepare rice or cracked wheat (bulgur)
- Make ready medium onion, finely chopped
- Get Olive oil
- Make ready Salt
- Prepare cumin
This is one of my favourite recipes of all times. I love rice, I love lentils and I love the. Some dishes are so tasty that you won't believe how easy they are to make. The one dish that's never left the menu is mujaddara.
Instructions to make Moujaddara (cooked lentils)
Tasty 3-ingredient lunch:
- Rinse and start boiling the lentils in 6 cups of water and leave it for 15 minutes on medium to high heat
- Chop the onion and fry it in olive oil until it’s transparent and golden
- After 15 minutes (or some lentils types might take 5-10 minutes more) add a handful of cracked wheat or rice after you rinse it, cumin, salt and the fried onion along with its oil
- You can then add another cup or two of water if all the water you’ve added first has already gone.
- Leave for another 15 minutes and keep mixing every 3 minutes until you get this texture like in the photo below
- Enjoy it with flat bread and salad on the side. Sahtein! 😊
It's astounding how much flavour comes from the four key ingredients A bowl of Lebanese mujaddara is the ultimate comfort food and it's amazing to think that so much flavour can come out of lentils and rice. All Reviews for Mujaddara Arabic Lentil Rice. A bit bland as the recipe reads but with a few seasoning changes it was fantastic! She prepares her three-ingredient lentil soup the night before. All you do is place chicken or vegetable stock, thyme, and lentils in a slow cooker overnight on Try this Middle Eastern salad for a light but surprisingly filling lunch.
So that is going to wrap it up for this exceptional food moujaddara (cooked lentils) tasty 3-ingredient lunch recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
