Beans Carrot Stir Fry – Perfect Lunch Recipe
Beans Carrot Stir Fry – Perfect Lunch Recipe

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, beans carrot stir fry – perfect lunch recipe. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Beans Carrot Stir Fry – Perfect Lunch Recipe is one of the most popular of recent trending foods in the world. It’s enjoyed by millions every day. It is easy, it is fast, it tastes yummy. Beans Carrot Stir Fry – Perfect Lunch Recipe is something that I’ve loved my whole life. They are fine and they look wonderful.

Carrot Beans Poriyal Recipe in Tamil Chinese Spicy Szechuan Green Beans stir fry. Both the recipes are simple, healthy and taste good.

To get started with this particular recipe, we have to first prepare a few components. You can have beans carrot stir fry – perfect lunch recipe using 13 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Beans Carrot Stir Fry – Perfect Lunch Recipe:
  1. Prepare 1 cup Chopped Beans
  2. Make ready 1 cup Chopped Carrot
  3. Make ready 1 Finely chopped onion
  4. Get 2 Finely chopped garlic
  5. Make ready 1 inch Finely chopped ginger
  6. Take 1 Finely chopped green chilli
  7. Take 1 tbsp Olive oil
  8. Get 1/2 tsp Mustard seeds or Rai
  9. Prepare 6 Curry leaves
  10. Get 1/2 tsp Red chilli powder
  11. Get 1 Coriander powder
  12. Prepare 1 tsp Sabzi Masala
  13. Make ready to taste Salt

To begin making the Stir Fried Carrot and Green Beans Recipe, firstly heat a flat skillet with some oil, crackle the cumin seeds. Add in the chopped vegetables and Gajar Methi Poriyal Recipe - Carrot Fenugreek Stir Fry. Swathy Nandhini. अवधी स्टाइल तहरी रेसिपी - Awadhi Style Taheri (Recipe In Hindi). Beans Carrot Stir fry-Beans Carrot Poriyal.

Instructions to make Beans Carrot Stir Fry – Perfect Lunch Recipe:
  1. Heat oil in a pan on medium heat and add mustard seeds. Allow them to sizzle. - Then add curry leaves and crackle for a sec. - Add chopped onion and cook for 3 minutes on medium low flame till translucent. - Now add chopped garlic and ginger. Saute for 5 minutes.
  2. Lower the flame and add coriander powder, red chilli powder, chopped green chilli, sabzi masala.Mix them well. - Now add boiled beans and carrot and mix well. - Cook on high flame for 5 minutes stir it continuously. - Garnish with coriander leaves. Beans Carrot Sabze is ready to serve.
  3. Tip : - Put chopped beans and carrot in a microwave-safe bowl and add 1/2 cup of water. Cover it up and microwave high power for 10 mins.

Serve this Simple Beans Carrot stir fry or Beans Carrot poriyal with rasam, sambar, kuzhambu or curd rice or roti. Carrot Beans Stir Fry is a delectable side dish recipe that can surely win your heart. This is an easy-to-make Continental recipe which you can prepare for your loved ones on occasions like kitty party, potluck, and get-together. Cooked using ingredients such as carrot, green bean, peas, onion, red. This beans-carrot palya is a perfect combination and goes very well with rice and rasam.

So that is going to wrap it up for this exceptional food beans carrot stir fry – perfect lunch recipe recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!