Hey everyone, it’s Drew, welcome to my recipe site. Today, we’re going to prepare a special dish, chole palak curry chickpea spinach curry lunch dinner recipe. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
This chickpea spinach curry is healthy, vegan, and ready in under half an hour. Tender chickpeas and spinach in a spiced tomato onion gravy, why not? Chickpea spinach curry is tastier and healthier than any take-away, at a fraction of the price, and is also impressive enough to serve if.
Chole Palak Curry Chickpea Spinach Curry Lunch Dinner Recipe is one of the most popular of current trending foods on earth. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. Chole Palak Curry Chickpea Spinach Curry Lunch Dinner Recipe is something that I’ve loved my whole life. They’re nice and they look fantastic.
To begin with this recipe, we must first prepare a few components. You can have chole palak curry chickpea spinach curry lunch dinner recipe using 16 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Chole Palak Curry Chickpea Spinach Curry Lunch Dinner Recipe:
- Take Chickpeas
- Make ready Spinach
- Get Big Finely chopped onion
- Get Big Finely chopped tomato
- Get Finely chopped garlic
- Make ready Finely chopped ginger
- Make ready Finely chopped green chilli
- Make ready Oil
- Make ready Ghee
- Make ready Cumin seeds
- Take Red chilli powder
- Make ready Coriander powder
- Make ready Chana masala
- Make ready Lemon juice
- Prepare Salt
- Make ready Pomegranate for garnishing
Palak Chole - This recipe is an amazing combination of palak (spinach) & chole (chickpea/chana). Make this recipe for your kids lunch box and be How to Make Palak Chole (Spinach Chickpea). Discover the goodness of spinach and chickpea with this delicious Spinach Chickpea Curry, which. "Chole" is a spicy curry made of garbanzo beans and tomatoes, onions, and spices. "Palak chole" is a healthier version of it. Here, spinach is blended with chickpeas to make a tasty side dish.
Instructions to make Chole Palak Curry Chickpea Spinach Curry Lunch Dinner Recipe:
- Wash and soak chickpeas overnight. - Next day, pressure cook chickpeas with 2 cups of water, salt, a pinch of turmeric for 4-5 whistles. Keep aside to cool. - Remove stems from the spinach and wash thoroughly in running water. Blanch in salted boiling water for two minutes. Now transfer boiled spinach into ice-cold water to retain the green colour. Squeeze out excess water and grind it into a smooth puree.
- Heat oil in a pan on low flame and add cumin. Allow it to crackle. - Then add chopped onions and sauté on a medium flame until translucent. Now add ginger, garlic, green chilli and cook for 5 minutes on the medium-low flame. - Add coriander powder, red chilli powder, chanamasala, tomato puree and cook until masala leaves oil. - Add boiled chickpea and let it cook with prepared masala for 4 minutes on medium-low flame.
- Now add puree spinach, lemon juice, and salt into the cooked masala. Mix well. - Now add 1/2 cup water and cook on low flame for 10 to 12 minutes. Do stir the sabzi after every 1 to 2 minutes. - Switch off the flame and add ghee. Stir it once. - Garnish with pomegranate and serve hot with plain rice or paratha or chapati.
Palak Chole - Spinach and Chickpea curry. Palak Chole is a Spinach and Chickpea curry. The spinach is pureed and added to the chickpeas and other ingredients and makes for a very delicious side dish. Let that cook another few minutes and then add your chickpeas. You can mash some of the chickpeas with the.
So that’s going to wrap it up for this exceptional food chole palak curry chickpea spinach curry lunch dinner recipe recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!