Hey everyone, it is Brad, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, vodka sauce soup. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Vodka Sauce Soup is one of the most well liked of recent trending foods on earth. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions daily. They are nice and they look wonderful. Vodka Sauce Soup is something that I’ve loved my whole life.
To begin with this particular recipe, we must first prepare a few components. You can cook vodka sauce soup using 11 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Vodka Sauce Soup:
- Get 1-1/2 pound ground pork
- Make ready 1/2 pound Cavatappi pasta, corkscrew
- Prepare 2/3 cup vodka
- Get 30 ounces tomato sauce
- Prepare 1/2 stick butter
- Get 1 cup heavy whipping cream
- Take 1 teaspoon granulated garlic powder
- Take 2 tablespoons chopped chives
- Get 2 cups water
- Prepare 1 teaspoon salt
- Get 15 ounces canned Cannellini beans
Steps to make Vodka Sauce Soup:
- Add water and salt to a pot. When the butter starts to melt add the pasta. Then add the tomato sauce. Bring to a boil. Then turn to low boil.
- Add the beans, seasonings, vodka, and pork. Keep on a low boil. Everything but the cream should be in now.
- When pasta is done and pork isn't pink, turn off the heat and stir in the cream. Cover and allow to rest covered for 15 minutes. The pasta will still cook absorbing more of the liquids. Serve, I hope you enjoy!!!
So that is going to wrap it up with this special food vodka sauce soup recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
