Hello everybody, it is Drew, welcome to my recipe page. Today, we’re going to make a special dish, simple egg dosa – mutta dosa recipes. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Simple Egg Dosa – Mutta Dosa recipes is one of the most favored of recent trending meals in the world. It’s enjoyed by millions every day. It is simple, it is quick, it tastes delicious. Simple Egg Dosa – Mutta Dosa recipes is something which I’ve loved my whole life. They’re nice and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can have simple egg dosa – mutta dosa recipes using 10 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Simple Egg Dosa – Mutta Dosa recipes:
- Get dosa batter
- Prepare eggs
- Make ready onion, thinly sliced
- Take carrot, grated
- Make ready tomato, finely chopped
- Take capsicum, thinly chopped
- Get Green chilies, finely chopped
- Make ready Turmeric powder
- Take Salt
- Get Oil
Instructions to make Simple Egg Dosa – Mutta Dosa recipes:
- Break the eggs in a bowl.
- Add onion slices, carrot, tomato, capsicum, green chilies, turmeric powder and salt.
- Beat well.
- Heat a tawa with oil.
- Pour 1 ladle of dosa batter and spread it over the tawa to form a thin dosa.
- Now after few seconds, pour a small ladle of egg mixture on dosa and spread it evenly on it.
- Allow the egg to cook. Spread few drops of oil on egg.
- Once the bottom and edges of dosa gets cooked, flip the dosa to cook the egg completely.
- Flip it back again. Roll out and remove in a plate.
- Serve Egg dosa with any chutney of your choice.
So that’s going to wrap it up with this special food simple egg dosa – mutta dosa recipes recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!