Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, parmesan baked chicken breast. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Chicken breasts are breaded with flavorful crumbs, herbs, and Parmesan cheese, then baked for the easiest, quickest chicken dish ever. In a separate bowl, mix the bread crumbs, Parmesan cheese, basil, and pepper. Dip each chicken breast in the oil mixture, then in the bread crumb mixture.
Parmesan Baked Chicken Breast is one of the most well liked of recent trending meals in the world. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. Parmesan Baked Chicken Breast is something which I’ve loved my entire life. They are fine and they look wonderful.
To get started with this particular recipe, we must first prepare a few components. You can cook parmesan baked chicken breast using 9 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Parmesan Baked Chicken Breast:
- Prepare skinless boneless chicken breast
- Get garlic powder
- Make ready cayenne pepper
- Take salt
- Take Ground black pepper
- Prepare olive oil
- Prepare lemon juice
- Get fresh grated Parmesan cheese
- Take Lemon wedges
The "inspired by" for today goes to Melt in Your Mouth Chicken Breast at Food.com. My Parmesan baked chicken breasts are juicy, with the juice seeping out from the meat. Top the marinated chicken breasts with the grated Parmesan cheese evenly. Put the chicken on a rack set over a baking sheet, spray with a quick burst of cooking spray and put the sheet in the middle of the oven.
Instructions to make Parmesan Baked Chicken Breast:
- Combine all spices, olive oil, and lemon juice to form a paste and cover chicken breasts. Marinate as long as possible.
- Heat oven to 400F, then cook for 20-25 minutes until internal temperature reaches 165F.
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