Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, baked chicken thighs with tahini sauce. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Baked Chicken Thighs with Tahini Sauce is one of the most popular of recent trending meals in the world. It is simple, it is fast, it tastes yummy. It is appreciated by millions every day. Baked Chicken Thighs with Tahini Sauce is something which I’ve loved my whole life. They’re fine and they look fantastic.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook baked chicken thighs with tahini sauce using 15 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Baked Chicken Thighs with Tahini Sauce:
- Make ready Kilo chicken thighs
- Prepare onion shredded
- Prepare dry parsley
- Get yogurt
- Make ready salt
- Make ready sumac
- Take paprika
- Prepare lemon juice
- Make ready olive oil
- Get tahini
- Prepare pomegranate molasses
- Prepare turmeric
- Prepare pepper
- Take garlic powder
- Prepare Vinegar lemon juice for soaking
Instructions to make Baked Chicken Thighs with Tahini Sauce:
- Soak chicken with lemon and vinegar with cold water for half hour make sure you slice with knife the chichen then wash and dry
- Mix all the ingredients of spices to make sauce
- Rub at least 10 minutes and refrigerate for 6 hours or a day
- Cook for an hour at oven 375 f in 30 minutes of cooking Flip the other side the last 5 minutes broil for crispiness and color 😋
So that is going to wrap this up for this special food baked chicken thighs with tahini sauce recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
