Spinach Breakfast Muffins
Spinach Breakfast Muffins

Hello everybody, it is Louise, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, spinach breakfast muffins. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Spinach Breakfast Muffins is one of the most favored of current trending meals in the world. It is appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. They’re nice and they look fantastic. Spinach Breakfast Muffins is something that I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook spinach breakfast muffins using 9 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Spinach Breakfast Muffins:
  1. Take 10 eggs
  2. Prepare 1/4 cup milk
  3. Take 1/8 teaspoon salt
  4. Make ready 1/8 teaspoon black pepper
  5. Get 1/8 teaspoon crushed red pepper
  6. Take 1 tablespoon dried minced onions
  7. Make ready 1 (10 ounce) box chopped spinach, thawed and drained well
  8. Get Butter cooking spray
  9. Get Condiments of your choice
Instructions to make Spinach Breakfast Muffins:
  1. In a large bowl whisk together eggs, milk, salt, pepper, crushed red pepper, mined onions and chopped spinach……
  2. Spray a muffin pan with butter cooking spray….
  3. Carefully pour egg mixture into muffin cups, being careful not to overfill each muffin cup……
  4. Bake in a preheated 350 degree oven for 20 - 25 minutes, or until center of egg muffins are set…..
  5. Let cool for 10 minutes, then remove egg muffins, serve and enjoy 😉! At this point you can top off each egg muffin with your favorite condiments, like ketchup, mustard, or maybe mayonnaise! 🥰

So that is going to wrap it up for this exceptional food spinach breakfast muffins recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!