Egusi soup
Egusi soup

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, egusi soup. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Egusi soup is unarguably the most popular Nigerian soup. In my few years as a food blogger and Nigerian food lover, I have learned that different recipes exist across different Nigerian ethnic groups. Egusi soup is an exotic hearty food that will satisfy your taste buds.

Egusi soup is one of the most favored of current trending meals on earth. It is enjoyed by millions daily. It is easy, it is quick, it tastes yummy. They’re fine and they look wonderful. Egusi soup is something which I’ve loved my whole life.

To begin with this recipe, we must prepare a few components. You can cook egusi soup using 10 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Egusi soup:
  1. Prepare Egusi
  2. Prepare Tomatoe
  3. Get Red pepper
  4. Get Chilli proper
  5. Make ready Onions
  6. Take Groundnut oil
  7. Take Curry
  8. Make ready cubes Maggi
  9. Get Ginger
  10. Get Spinach

Ground Egusi seeds give this soup a unique color and flavor. If you can't find Egusi seeds, you can substitute pumpkin seeds. Any combination of crab, shrimp and smoked fish can be used in place of. Nigerian Egusi Soup (Caking Method) [Video] Egusi and Ogbono Soup Combo Fried Egusi Soup [Video] Ofe Achara with Akpuruakpu Egusi [Video] Egusi Soup for Haters of Egusi Soup Sunflower.

Steps to make Egusi soup:
  1. Wash all the peppers and put it in ur bowl together with the ungranded egusi and put small amount of garlic and ginger. Then take it for granding.
  2. Put your pot on the fire and put groundnut oil inside, cut onion small and fry the oil, then pour in the granded egusi and fry it.
  3. If it fryed, pour in the water, and put the maggi cubes and granded cloves small, put the meat or fish if interested then close it
  4. Allow it to boiled and be tick, pour in the spinach and stair it, allow it to boil for 3- 4 minutes. Serve with any type of tuwo…..enjoy

Egusi soup, also called melon soup is an absolute delightful delicacy enjoyed all over West Africa. Egusi soup or melon soup is made from the dry seeds of the melon plant closely related to squash. Nigerian Egusi Soup is a soup thickened with ground melon seeds and contains leafy and other vegetables. Find out how to cook egusi soup with this egusi soup recipe. Egusi soup is a culinary soup prepared with egusi seeds as a primary ingredient.

So that is going to wrap this up with this exceptional food egusi soup recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!