Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, potato kuttu balls. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Potato kuttu balls is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It is simple, it’s fast, it tastes delicious. They’re fine and they look wonderful. Potato kuttu balls is something which I’ve loved my whole life.
DELICIOUS BITES KUTTU POTATO BALLS Happy Navratri to all my viewers. Today we bring for you a sweet & sour recipe vrat which is stuffed with dry fruits. I hope that you will absolutely like it.
To begin with this particular recipe, we have to first prepare a few components. You can have potato kuttu balls using 6 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Potato kuttu balls:
- Get big potatoes
- Take Kuttu aata
- Get Salt
- Take Green chillies2
- Prepare tspDhania powder
- Prepare Oil for frying
Potato Kuttu is an awesome vegetarian favorite that goes well with pooris and even rice. Tangy flavored and slightly crispy crunchy cubed potatoes is a lip smacking dish. Combine together the kuttu atta, potatoes and salt. Divide the dough into eight pieces and shape them into round balls using dry flour.
Instructions to make Potato kuttu balls:
- Boil the potatoes. Peel them and mashed. Keep it aside for cooling
- When potatoes cool down then add kuttu flour in it. Add salt, chilly, and dhania powder also
- Mix it well and it forms a dough type
- Now heat oil in a kadahi. Make small balls of mixture.
- Deep fry the balls on medium flame. Serve hot with green chutney and curd
Roll out these balls into chapatti. But having potato and carrot filling makes kuttu paratha more tasty and delicious. It is very soft, so a little pressure is enough to flatten the dough ball. Kuttu Atta (Buckwheat flour) is commonly used in fasts. Today we will make Kuttu Atta Poori for Kuttu Atta cannot be kneaded with just simple water.
So that’s going to wrap it up with this exceptional food potato kuttu balls recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
