Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, upma premix(homemade without preservatives). One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Upma Premix(homemade without preservatives) is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It’s easy, it is quick, it tastes yummy. They’re fine and they look fantastic. Upma Premix(homemade without preservatives) is something that I have loved my entire life.
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To begin with this particular recipe, we must first prepare a few ingredients. You can have upma premix(homemade without preservatives) using 12 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Upma Premix(homemade without preservatives):
- Get suji
- Prepare roasted peanuts
- Get +1/2tbsp urad dhuli dal
- Make ready +1/2tbsp chana dal
- Make ready mustard seeds
- Prepare Few curry
- Get green chilles slit or chopped
- Prepare oil
- Make ready Salt
- Take For making upma 1 chopped onion
- Take boiled peas(optional)
- Take small carrotchopped finely(optional)
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Instructions to make Upma Premix(homemade without preservatives):
- Collect ingredients. Dry roast suji in a pan n keep aside.
- Heat oil add chilli,mystard seeds,curry patta,urad dal,chana dal n peanuts, fry on slow flame.
- Add roasted suji mix.Add salt n mix n stir.Remove from flame n cool.Store in clean jar.Your preservative free upma premix is ready.
- How to use. Use one part upna premix n 2 parts boiled water to make upma.
- Method is very simple take little oil n fry onions,peas n carrots in it,now add double quantity boiled water,in boiled water slowly add one part upma premux n cook on slow flame till water dries up n upma is ready.
- Store at room temp if weather us okay or store in fridge if humid.
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