Thai Coconut Curry Beef Soup
Thai Coconut Curry Beef Soup

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, thai coconut curry beef soup. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Thai Coconut Curry Beef Soup is one of the most favored of current trending meals on earth. It is appreciated by millions daily. It’s easy, it is fast, it tastes delicious. Thai Coconut Curry Beef Soup is something which I have loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we have to prepare a few ingredients. You can have thai coconut curry beef soup using 18 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Thai Coconut Curry Beef Soup:
  1. Prepare 1.5-2 lbs thin sliced steak meat
  2. Make ready 2 red bell peppers diced
  3. Take 1/2 small white onion
  4. Get 2-3 cups Shredded carrots
  5. Prepare 2 cups sliced mushrooms
  6. Take I clove garlic chopped
  7. Prepare 2 TBS soy sauce
  8. Make ready 1 TBS Cayenne Pepper
  9. Prepare 2 TSP Curry
  10. Prepare 2 TSP Ginger
  11. Prepare Black Pepper
  12. Make ready 1 can Coconut Milk
  13. Prepare 3 Cups Chicken Broth
  14. Get 2 TBS Butter
  15. Take 2 TBS Chilli Pepper Ginger Sauce
  16. Prepare 1 Lime
  17. Take 1 Jalapeño diced
  18. Prepare 1 cup cilantro
Instructions to make Thai Coconut Curry Beef Soup:
  1. Step 1. Pour can of coconut milk and 3 cups chicken broth and Butter into pot and start cooking on low to medium heat. Stir every so often.
  2. Step 2. While step 1 is cooking, chop veggies. Dice 1/2 a small white onion, 2 red bell pepper, 2 cups mushrooms, small bag of shredded carrots, clove of garlic, jalapeño. Chop it all up and mix together.
  3. Step 3. In a wok or pan, add small amount of olive oil and start cooking steak with a little of the onion and pepper from step 2
  4. Step 4. Go back to broth. Add soy sauce, cayenne pepper, black pepper, Curry, Ginger, Azian zing sauce (I prefer this - see pic- but you can use any chili sauce), squeeze lime juice in, and cilantro. Simmer
  5. Step 5. Add veggies mix from step 2 to broth. Stir every so often
  6. Step 6. Take Cooked steak from wok and chop. Add meat to soup. Simmer on low for 15 min.
  7. Step 7. Serve over rice or rice noodles and add fresh cilantro and lime wedge for garnish. Delicious!!

So that’s going to wrap it up for this exceptional food thai coconut curry beef soup recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!