Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, picadillo. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Picadillo is one of the most popular of recent trending meals in the world. It is easy, it is fast, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look fantastic. Picadillo is something which I have loved my entire life.
"My mom and I used to argue about picadillo: My grandmother made it a certain way, my father another," he says. "Now that I've tasted versions of it in Cuba, I'm able to get my head around some of. Picadillo is really an easy dish to prepare, and very helpful when you're in a hurry and have run out For this easy picadillo, I'm using beef bouillon, but you can use homemade beef or chicken broth to. There is a Cuban restaurant in the Miami Airport called La Carreta.
To get started with this particular recipe, we have to prepare a few ingredients. You can have picadillo using 12 ingredients and 11 steps. Here is how you can achieve that.
The ingredients needed to make Picadillo:
- Get 1 1/2 lbs ground beef
- Take 1 medium yellow onion, minced
- Take 4 gloves garlic, minced
- Prepare 3-4 tablespoons olive oil
- Prepare 1 (14.5 oz.) Can diced tomato
- Take 1/2 cup raisins
- Take 1 cup beef broth
- Get 3/4 cup Manzanillo olives
- Prepare 1 medium baking potato, cubed
- Prepare 2 medium carrots
- Get 3/4 cup frozen green peas
- Get to taste Salt and pepper
Puerto Rican Picadillo Recipe – fragrant, flavorful ground beef stew with olives and raisins. Easy and no fuss cooking; perfect for lazy weeknight meals or for parties served as stuffing for bell peppers. Picadillo is a dish with ground meat, tomato, potato, and carrots as basic ingredients. This is usually cooked using ground beef and/or ground pork, depending on the country of origin of the recipe.
Instructions to make Picadillo:
- Olive oil
- Sautee onion, then garlic
- Add ground beef and wait till cooked
- Diced can tomato
- Add beef broth. If no beef broth use water then add beef cube
- Add raisins
- Cover the pot for 5m
- Add olives, potatoes, green peas (or canned green peas)
- Cover pot for 10m to cook
- Add salt and crushed black pepper to taste. Optional: add fish sauce
- Cook for a few more minutes
This picadillo recipe is very easy to make and is a perfect comfort food dish. Picadillo is also very He also mentioned that if you make the beef picadillo without potatoes you can use it as a filling for. How to make Picadillo, Mexican style ground beef. Try making Picadillo, a flavorful but not hot Mexican ground beef dish prepared with potatoes, carrots, raisins, and tomato sauce. This Cuban recipe is a stew made of ground beef, tomatoes and seasonings.
So that’s going to wrap this up with this special food picadillo recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
