Easy Tuna Carbonara
Easy Tuna Carbonara

Hey everyone, it is Drew, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, easy tuna carbonara. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Easy Tuna Carbonara is one of the most well liked of current trending foods in the world. It’s appreciated by millions every day. It’s simple, it is quick, it tastes delicious. They are fine and they look wonderful. Easy Tuna Carbonara is something which I have loved my entire life.

It uses ingredients you most likely have on hand in your pantry, fridge, and freezer, so it's a great choice to make when. Tuna carbonara 🍝 creamy at ang sarap! Cook the pasta as per instructions and set aside.

To get started with this recipe, we must prepare a few components. You can cook easy tuna carbonara using 8 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Easy Tuna Carbonara:
  1. Prepare spaghetti pasta
  2. Prepare bulb medium garlic
  3. Get medium egg yolks
  4. Prepare canned tuna flakes in oil
  5. Make ready Cheddar cheese, grated
  6. Make ready Dried basil
  7. Take Salt,
  8. Make ready Olive oil

Add the tuna flakes, make sure they are drained well. This is the BEST Tuna Melt recipe! It is so perfectly DELICIOUS and super easy to make! Ultimately Creamy Tuna Carbonara is another Carbonara version.

Instructions to make Easy Tuna Carbonara:
  1. Cook the pasta as per instructions and set aside.
  2. While the pasta is cooking, mix together 2 egg yolks with grated cheddar cheese. You can put in as much cheddar as preferred, but for this recipe, I used enough just to allow the yolks to coat them evenly.
  3. Heat a wok or frying pan on high. Drizzle some olive oil.
  4. One the oil is hot enough, saute the garlic until aromatic. If your pan is hot enough, you should hear the garlic sizzle as soon as you put them in.
  5. Add your tuna flakes together with the oil. Saute well.
  6. One the tuna is aromatic, add in your cheese and yolk mixture. Stir well.
  7. You will notice that your mixture will become creamy and have a thick cream-like consistency.
  8. Add in your cooked pasta and mixed well. Sprinkle with dried basil as desired.
  9. Add in salt to taste.
  10. Enjoy your pasta! :)

A gastronomic special recipe of ultimately creamy tuna carbonara. Whet your appetite for this seafood style in white sauce pasta. Carbonara is a classic Italian pasta dish - a favorite of white-sauce pasta lovers! For everyone who said that this Carbonara is too salty - table salt is double as salty as Kosher salt, so remember to cut the amount of salt in half if using table. This Carbonara recipe is where I explain how easy it is to make it the Italian way.

So that’s going to wrap it up with this exceptional food easy tuna carbonara recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!