Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, easy bite size apple pie (recipe from cooking up north).. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Easy bite size apple pie (recipe from cooking up north). is one of the most popular of current trending foods in the world. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Easy bite size apple pie (recipe from cooking up north). is something that I have loved my whole life. They are fine and they look fantastic.
On a lightly floured surface, unroll the pastry. Melt the butter in a small skillet over medium-high heat. Add the apple slices and sugar.
To begin with this recipe, we must prepare a few ingredients. You can have easy bite size apple pie (recipe from cooking up north). using 11 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Easy bite size apple pie (recipe from cooking up north).:
- Make ready sugar
- Make ready cinnamon
- Get refrigerated pie crust
- Prepare melted butter - divided
- Make ready tart apples - cut into 8wedges
- Get Glaze (optional)
- Prepare powdered sugar
- Prepare salt
- Get milk
- Make ready vanilla
- Take butter - softened
Then add a nice slice of apple to each circle from a can of apple pie filling, fold the crust over, and pinch closed to make these nice little bites. Press each circle in muffin tins until all the way up each side, to form little bowls. Mix by hand all filling ingredients and spoon into muffin bowls. You can decorate them anyway you like with extra crust, or just leave plain.
Instructions to make Easy bite size apple pie (recipe from cooking up north).:
- In a small bowl, combine the sugar, cinnamon, set aside 1tbsp. On a lightly floured surface, unroll the pastry. Brush with 2tbsp melted butter, sprinkle with remaining sugar mixture.
- Cut each sheet into 8 one inch strips, about 8inches long. Wrap one strip around each apple wedge. Placing sugared side of pastry against apple.
- Place on parchment paper lined baking sheet. Brush tops with melted butter and sprinkle with sugar mixture.
- Bake at 425 for 15 - 17 minutes or until pastry is golden brown.
- Serve warm. Makes 16.
This easy-to-do recipe reminds us that apples need very little help to make a memorable pie. Apples are simply layered in the pie pan, with each layer sprinkled with cinnamon sugar. Then they are topped with a crust and dabs of butter. And in less than an hour, this classic pie bakes to perfection. Pour the remaining enchilada sauce on top.
So that’s going to wrap this up with this special food easy bite size apple pie (recipe from cooking up north). recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
