Bread pakora#cookingwithtomatoescontest#4weekschallenge
Bread pakora#cookingwithtomatoescontest#4weekschallenge

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, bread pakora#cookingwithtomatoescontest#4weekschallenge. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Bread pakora#cookingwithtomatoescontest#4weekschallenge is one of the most popular of current trending foods in the world. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. Bread pakora#cookingwithtomatoescontest#4weekschallenge is something that I have loved my entire life. They’re nice and they look wonderful.

Bread Pakora Recipe made two ways with step by step photos. Get two Punjabi Style Bread Stuffed Bread pakora - Made with a stuffing of mashed & spiced potatoes, dipped in gram flour batter and. The popular North Indian Snack enjoyed at every get together, irresistible for kids and adults alike!

To begin with this particular recipe, we have to prepare a few components. You can have bread pakora#cookingwithtomatoescontest#4weekschallenge using 9 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Bread pakora#cookingwithtomatoescontest#4weekschallenge:
  1. Prepare 2 eggs
  2. Get 6 slices bread
  3. Get 1 tomato (big one)
  4. Prepare 1 onion
  5. Get 2 tbsp gram flour
  6. Prepare Half tsp salt
  7. Prepare 3 tbsp oil
  8. Make ready 1 pinch black pepper(optional)
  9. Make ready Half cup milk

Bread Pakora is a popular street food of North India. This spicy and crispy deep fried snack can be served as an appetizer, brunch, or tea-time snack. About Bread Pakora Recipe: The undisputed king of snacks, is an easy to make home recipe. Crispy from outside and soft from inside, Bread pakora has a spicy and tangy taste that is sure to give a.

Instructions to make Bread pakora#cookingwithtomatoescontest#4weekschallenge:
  1. Collect all ingredients
  2. Chop the tomatoes into small PCs and cut onion into small PCs.
  3. Break the eggs in a bowl.add in all ingredients except the oil.
  4. Mix well.
  5. Now put a pan on heat,at medium flame,and put 1 tsp oil
  6. Dip the bread slice in the batter and fry it
  7. Add a tsp of oil from the sides of the slices and let it fry.press the slices when frying.turn and fry on both sides.sprinkle black pepper if you like before removing on a plate
  8. Ready to serve with tea as a snack or breakfast meal.

Easy Bread Pakora Recipe: Step by Step Bread Pakora Recipe, Tips to make Then there's nothing better than a freshly-made crispy Bread Pakora. This famous street food doesn't need an introduction. A Bread Pakora is Indian street food at its most delightful best. It is exactly what it sounds like This Bread Pakora or Bread Pakoda, which I have for you today, is a perfect example of Indian street food. Bread pakora, stuffed with potatoes and coated with gram flour is one of the favorite and special street food in Delhi.

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