Hello everybody, it is me, Dave, welcome to our recipe page. Today, we’re going to prepare a special dish, quick cooking ★ 30-minute garlic potato gratin. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Quick Cooking ★ 30-minute Garlic Potato Gratin is one of the most favored of recent trending meals in the world. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Quick Cooking ★ 30-minute Garlic Potato Gratin is something that I’ve loved my whole life. They’re fine and they look fantastic.
Repeat with another layer of the crumb mixture and potatoes. My husband and I thought this was an excellent quick recipe for potatoes. We used smoked gouda I added a little thinly sliced onion and a mix of heavy cream and half & half.
To begin with this recipe, we have to first prepare a few components. You can have quick cooking ★ 30-minute garlic potato gratin using 9 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Quick Cooking ★ 30-minute Garlic Potato Gratin:
- Make ready handfuls Frozen potatoes (pre-cut for french fries)
- Make ready Margarine
- Get Onion
- Get Bacon
- Take Garlic chips
- Take White flour
- Take Milk (as high in fat as possible)
- Make ready Chicken bouillon or consommé
- Prepare handfuls Shredded cheese
It's either made using, cheese, eggs or breadcrumbs and browned under a grill/broiler until it forms a golden crust. Arrange layer of potatoes in skillet; dot with some of the garlic. The ingredients for Garlic Parmesan Au Gratin Potatoes are potatoes, cheese, and heavy cream with additional flavors such as garlic and thyme. It's important to use heavy cream instead of milk because the fat is important for the cheese sauce to bake properly.
Steps to make Quick Cooking ★ 30-minute Garlic Potato Gratin:
- Place the potatoes in gratin bowls and microwave until warm. Alternatively, fry them in a frying pan, with a small amount of oil!
- Meanwhile, fry the onion and bacon in margarine.
- Stir in about 2 tablespoons of flour, then add the garlic chips.
- Stir in the milk, a little at a time. Season with the chicken bouillon and black pepper. Let it simmer until it's quite thick.
- Pour the sauce over the potatoes.
- Top each dish with a handful of cheese.
- Bake in a oven-toaster or boiler (or fish grill) until it browns to a delicious-looking color.
Otherwise, the sauce would be too thin and. Everyone raves over these individual-sized crispy yet creamy potato stacks. Individual Garlic Parmesan Potatoes Au Gratin. Potato gratin is one of those dishes that is so simple to make, but the results are fantastic. A perfect gratin is thick, rich, and creamy with soft but intact potatoes and a decadent cheesy flavor.
So that’s going to wrap it up for this exceptional food quick cooking ★ 30-minute garlic potato gratin recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
