Hey everyone, it is John, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, fast-cooking thin pork slices with parmesan cheese. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Fast-Cooking Thin Pork Slices with Parmesan Cheese is one of the most popular of recent trending foods in the world. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. Fast-Cooking Thin Pork Slices with Parmesan Cheese is something which I have loved my entire life. They are nice and they look wonderful.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook fast-cooking thin pork slices with parmesan cheese using 5 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Fast-Cooking Thin Pork Slices with Parmesan Cheese:
- Prepare 300 grams Thinly sliced pork (preferably shoulder roast)
- Prepare 1 Salt and pepper
- Get 1 tbsp White wine
- Get 2 tbsp Parmesan cheese (powdered)
- Get 1 Olive oil
Instructions to make Fast-Cooking Thin Pork Slices with Parmesan Cheese:
- Warm a little olive oil in a pan (over low heat) and add the meat.
- As the meat starts to brown, season with salt and pepper. Flip to brown the other side. Add white wine and increase the heat to high for 30 seconds.
- Sprinkle parmesan cheese over evenly. Lightly mix and turn off the heat. It's done!
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