3 Ingredients Kulfi – No Cooking
3 Ingredients Kulfi – No Cooking

Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, I will show you a way to make a special dish, 3 ingredients kulfi – no cooking. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

3 Ingredients Kulfi – No Cooking is one of the most popular of current trending meals on earth. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look fantastic. 3 Ingredients Kulfi – No Cooking is something which I have loved my whole life.

Kuilfi is a very famous Indian desert. This kulfi recipe makes it very easy to make it at home with just few ingredients. Rich and creamy Mango Kulfi is ultimate summer dessert.

To begin with this particular recipe, we must prepare a few ingredients. You can cook 3 ingredients kulfi – no cooking using 4 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make 3 Ingredients Kulfi – No Cooking:
  1. Make ready thicken Cream
  2. Prepare Evaporative milk
  3. Prepare Condensed milk
  4. Make ready Pistachio (optional)

But today's recipe is no cook kulfi version. So how do we get the creamy texture with bite/chew of milk solids here? This sinfully rich, delicious, creamy, and irresistible mango kulfi has a perfect authentic chewy and creamy texture. Indian mango kulfi is rich and creamy.

Instructions to make 3 Ingredients Kulfi – No Cooking:
  1. Take the three ingredients Cream, evaporative milk and condensed milk in a bowl, Whisk them till everything is mixed well.
  2. If using pistachio, crush half of the quantity to add at this step.
  3. Pour the mixture in moulds and sprinkle some pistachio on the top.
  4. Keep in freezer for at least 12 hours to set well.
  5. Tada! So simple and utterly delicious Kulfi is ready.
  6. Notes [Variations] : - - You can add saffron in the liquid and then whisk. - You can add chopped fruits, but do not add pulp as the ratio would be different. - You can use variety of nuts.

Traditionally made by cooking milk for hours until it thickens. But, my version is a quick and easy no-cooking method using condensed and evaporated. No cook mango kulfi recipe - quick, easy and a cheat's version of making delicious kulfi with sweetened whole milk, condensed milk (milkmaid), cream and mangoes. Kulfi and ice creams are in demand during Indian summers. The summer season is over, but with no signs of rains, I am still.

So that is going to wrap it up with this exceptional food 3 ingredients kulfi – no cooking recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!