Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, rose falooda homemade lockdown cooking. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
And so not forget to subscribe to my Channel. #lockdown falooda ice cream recipe homemade sev ll falooda seviyan banane ka tarika easy cooking if you like my recipe please like and share my video all. Falooda Ingredients: Rooh-afza Sabja seeds Bambino Ghee Sugar Milk Dry rose petals Everyone is missing Falooda during summer in lockdown time. Homemade Falooda recipe is easy to make and cheaper too.
Rose falooda Homemade lockdown cooking is one of the most well liked of current trending foods in the world. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Rose falooda Homemade lockdown cooking is something which I have loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook rose falooda homemade lockdown cooking using 8 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Rose falooda Homemade lockdown cooking:
- Get soaked Sabja( chia seeds)
- Get milk
- Get boiled vermicilli
- Take sugar
- Make ready rose syrup
- Get tutti fruti
- Take Vanila ice cream(optional)
- Make ready Jelly (optional)
Homemade Falooda Sev recipe to make desserts like Falooda. Heat a pan over low flame and add Corn Flour paste. Stir continuously and cook till it turns transparent, thick and glossy. Falooda recipe, a gem among Indian recipes made with milk, falooda sev, falooda seeds, rose falooda indian style.
Steps to make Rose falooda Homemade lockdown cooking:
- In a bowl soak 2tsp sabja for 30mins.
- In a glass add jelly tutti fruti then put soaked sabja(sabza) some rose syrup stir well.
- Then add boiled vermicelli chilled milk sugar and stir once again.
- Drizzle some rose syrup.
- Add 1scoop of vanilla ice cream (optional)
- Garnish with tutti fruity rose syrup and some dryfruits
- Serve chilled..enjoy
- You can add chopped fruit also-*
Homemade falooda recipe is easy to put together provided you have all the Falooda sev can be substituted with normal wheat vermicelli. Cook the vermicelli in water and little. This classic rose flavored Indian dessert is like a mash-up between an ice cream sundae and a milkshake. Remix the recipe with vegan fruit jel, soy milk, and vegan ice cream for the perfect Vegan Falooda experience. Homemade falooda is easy to make and it is rose flavored beverage dessert.
So that’s going to wrap this up for this exceptional food rose falooda homemade lockdown cooking recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
