Avocado Deviled Eggs
Avocado Deviled Eggs

Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a special dish, avocado deviled eggs. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Avocado Deviled Eggs is one of the most popular of recent trending meals in the world. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. Avocado Deviled Eggs is something which I have loved my whole life. They are fine and they look fantastic.

Avocado Deviled Eggs - So much better than your traditional-style deviled eggs! Loaded with avocado and crisp bacon bits. Avocado deviled eggs are hard boiled eggs filled with avocado, red onion, lime juice and cilantro.

To get started with this particular recipe, we have to first prepare a few components. You can have avocado deviled eggs using 8 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Avocado Deviled Eggs:
  1. Make ready 6 Boiled eggs
  2. Make ready to taste Mayonnaise
  3. Get to taste Mustard
  4. Make ready 2 Avocados
  5. Take Salt and pepper
  6. Take Paprika
  7. Get Cilantro
  8. Take Lemon (optional)

I love how easy they are to make, using creamy avocado in the filling! This recipe for Avocado Deviled Eggs is a zesty, creamy and oh-so-tasty twist on a classic party favorite! Thank you so much to BJ's Wholesale Club for sponsoring this post. How to make Avocado Deviled Eggs.

Steps to make Avocado Deviled Eggs:
  1. Boil your eggs and peel. Slice long wise and place the yokes in a separate bowl.
  2. Mash the yokes until smooth and add about 2 tablespoons of mayo and one teaspoon of mustard and mix well. Add more mayo if its dry. You want a nice creamy texture but not to wet. Add salt pepper to taste.
  3. Cut avocados and mash in a separate bowl until creamy. Add a squeeze of lemon (optional) Spoon in to your yoke mixture gently until combined. Taste to be sure salt and pepper is not needed.
  4. Chop cilantro for garnish.
  5. Begin to spoon onto your eggs and garnish with cilantro and paprika.

These Avocado Deviled Eggs are a fabulous, healthy alternative to traditional deviled eggs! They are made with no mayo, instead using avocado to give them the perfect creaminess. These Avocado Deviled Eggs come with little prep time and many health benefits that puts a new twist on a classic American dish the whole family will enjoy. My avocado deviled eggs are so delish! Here's why you won't go wrong making these low carb snacks the next time you entertain: They are soooo savory and creamy that you'll not even miss the mayo!

So that’s going to wrap it up for this special food avocado deviled eggs recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!