Maggie Noodles with egg and vegetables. Avocado Deviled Eggs
Maggie Noodles with egg and vegetables. Avocado Deviled Eggs

Hey everyone, it’s me, Dave, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, maggie noodles with egg and vegetables. avocado deviled eggs. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Maggie Noodles with egg and vegetables. Avocado Deviled Eggs is one of the most favored of current trending foods on earth. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. Maggie Noodles with egg and vegetables. Avocado Deviled Eggs is something that I have loved my entire life. They’re nice and they look fantastic.

To begin with this recipe, we have to first prepare a few components. You can cook maggie noodles with egg and vegetables. avocado deviled eggs using 17 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Maggie Noodles with egg and vegetables.

Avocado Deviled Eggs:

  1. Prepare 1 packet Maggie noodle
  2. Take 1 egg
  3. Make ready 1/4 of a fresh broccoli
  4. Make ready 1 red chilli
  5. Make ready 1/4 cup green peas
  6. Prepare 1/2 of a fresh tomato
  7. Prepare 1 tsp grated cheese
  8. Get 1 tbsp olive oil
  9. Get to taste Salt
  10. Get 1/4 tsp black pepper
  11. Make ready 1/4 soya sauce
  12. Take For Avocado Deviled Eggs
  13. Take 4 eggs
  14. Prepare 1 avocado
  15. Get Pinch salt and pepper
  16. Take 1/2 red chilli
  17. Prepare 1/4 tsp dried herbs
Steps to make Maggie Noodles with egg and vegetables.

Avocado Deviled Eggs:

  1. Heat a pan. Pour olive oil and crack the egg. Fry it. Now add soya sauce and all the vegetables.
  2. Add 1 cup boiling water and noodle. Put the lid on and cook until done.
  3. For the devil eggs boil 4 eggs. Cut them into half. Remove the egg yellow yolks. Now smash the avocado in a bowl. Add the ingredients. Now fill the eggs with avocado. Decorate with red chilli and parsley (optional). 😊

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