Deviled Egg
Deviled Egg

Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, deviled egg. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Deviled Egg is one of the most favored of recent trending foods in the world. It’s appreciated by millions every day. It’s simple, it is fast, it tastes delicious. Deviled Egg is something which I’ve loved my whole life. They’re fine and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can cook deviled egg using 8 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Deviled Egg:
  1. Get 3 eggs
  2. Make ready 1 tsp paprika
  3. Make ready 2 tbsp mayonnaise
  4. Get 1-2 green olives
  5. Make ready 1-2 black olives
  6. Prepare 1/2 tsp red chilli powder
  7. Take As per taste Salt
  8. Get 1/2 tsp black pepper powder
Steps to make Deviled Egg:
  1. Boil the eggs in 1 cup water adding a pinch of salt. Peel the shells and set aside
  2. Cut the eggs into half.
  3. Gradually with a fork scoop out the yolks and keep in a bowl.
  4. Arrange the eggs.
  5. Mix the mayonnaise to the mashed egg yolks. Add paprika, red chilli powder, black pepper powder. Don’t add salt as mayonnaise has salt.
  6. Gradually using the fork fill in the eggs.
  7. Refrigerate for one hour and garnish with chopped black and green olives and paprika and red chilli powder again. Enjoy with tea or coffee.

So that’s going to wrap it up with this special food deviled egg recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!