Hello everybody, it is Drew, welcome to my recipe site. Today, I will show you a way to make a special dish, smoked bacon deviled eggs. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Smoked Bacon Deviled Eggs is one of the most well liked of recent trending foods in the world. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions daily. Smoked Bacon Deviled Eggs is something that I have loved my whole life. They’re fine and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can have smoked bacon deviled eggs using 8 ingredients and 1 steps. Here is how you cook it.
The ingredients needed to make Smoked Bacon Deviled Eggs:
- Make ready 1/2 cup Mayonnaise
- Get 12 dozen Hard Boiled Eggs
- Make ready 2 tsp Dijon Mustard
- Make ready 2 tsp White Wine Vinegar
- Prepare 1/4 tsp Garlic Powder
- Prepare 1 Salt to Taste
- Make ready 6 slice Bacon Cooked And Chopped
- Get 1 Smoked Paprika to sprinkle on top
Instructions to make Smoked Bacon Deviled Eggs:
- Cut eggs in half. Arrange egg whites cut side up on a serving plate and put the yokes in a small mixing bowl. Mash yokes with fork then stir in mayonnaise, mustard, vinegar, and garlic powder. Mash and stir all ingredients together well. Stir in chopped bacon, reserving some pieces to garnish the top of the eggs if desired. Sprinkle eggs with smoked paprika and garnish with bacon pieces. Serve immediately or refrigerate until ready to serve. Makes 24 deviled eggs
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