Hello everybody, it is Brad, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, deviled eggs. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Deviled Eggs is one of the most well liked of recent trending foods on earth. It’s appreciated by millions daily. It is simple, it’s quick, it tastes delicious. Deviled Eggs is something which I have loved my whole life. They are fine and they look wonderful.
To begin with this recipe, we must first prepare a few components. You can have deviled eggs using 6 ingredients and 12 steps. Here is how you cook it.
The ingredients needed to make Deviled Eggs:
- Take 1 dozen eggs
- Make ready 1/4 Cups finely diced dill pickles
- Prepare 1/4 Cups finely diced celery
- Get 1 tsp. minced onion
- Get NO salt
- Take 1/2 Cups mayonaise
Instructions to make Deviled Eggs:
- Hard boil eggs for 15 minutes.
- Cool eggs and peel.
- Slice eggs in half lengthwise.
- Pull yolk from eggs with a small spoon.
- Lay egg white halves out in shallow dish.
- In a medium mixing bowl, mash yolks with a fork.
- Add mayo to yolk mixture and stir well with fork.
- Add diced pickles to yolk.
- Add diced celery to yolk.
- Add seasoning to yolk mixture.
- Spoon yolk mixture back into egg white halves and sprinkle with paprika.
- Cover deviled eggs and store in refrigerator until serving.
So that is going to wrap this up for this special food deviled eggs recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
