Deviled Egg Salad
Deviled Egg Salad

Hey everyone, it’s John, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, deviled egg salad. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Deviled Egg Salad is one of the most favored of current trending foods in the world. It’s appreciated by millions daily. It is simple, it is fast, it tastes yummy. Deviled Egg Salad is something which I have loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can have deviled egg salad using 7 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Deviled Egg Salad:
  1. Prepare 12 large eggs
  2. Prepare 2 tbsp mayonnaise
  3. Prepare 5 tbsp yellow mustard
  4. Make ready 1/2 tsp salt
  5. Take 1/4 tsp black pepper
  6. Take 1 tbsp distilled white vinegar
  7. Get to taste Paprika
Steps to make Deviled Egg Salad:
  1. Boil eggs for 18 min
  2. Drain, rinse with cold water and store in the refrigerator for one hour.
  3. Peel eggs and seperate yolks and whites breaking up the whites into smallish pieces.
  4. Smash the yolks with a fork. Mix mayo, mustard, vinegar, salt, and pepper with the yolks.
  5. Once the yolk mixture is blended well, mix in the egg whites and sprinkle with paprika.

So that is going to wrap this up for this exceptional food deviled egg salad recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!