Avacado Deviled Egg
Avacado Deviled Egg

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, avacado deviled egg. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Avacado Deviled Egg is one of the most popular of current trending foods in the world. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. They’re fine and they look wonderful. Avacado Deviled Egg is something which I’ve loved my whole life.

To get started with this particular recipe, we have to prepare a few components. You can cook avacado deviled egg using 8 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Avacado Deviled Egg:
  1. Take 3 eggs (as per your choice of quantity)
  2. Prepare 1 small Avacado
  3. Prepare 1 small onion
  4. Prepare 1/2 tsp chat masala
  5. Prepare 1/2 tsp black pepper powder
  6. Prepare 1/2 tsp lemon juice
  7. Make ready 1/2 tsp olive oil
  8. Prepare to taste Salt
Steps to make Avacado Deviled Egg:
  1. Boil the eggs and peel them aside.
  2. Now cut them in half and remove the yellow oak in side
  3. Take a bowl and peel the Avacado and mash. Add chopped onions, black pepper powder, chat masala, salt, olive oil, lemon juice, the egg oak and mix well
  4. Take the half cut eggs and put the avacado mixture inside
  5. Your Avacado devil egg is ready to eat

So that’s going to wrap it up with this exceptional food avacado deviled egg recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!