Deviled Egg
Deviled Egg

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, deviled egg. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Deviled Egg is one of the most popular of current trending meals on earth. It’s simple, it is fast, it tastes yummy. It is appreciated by millions daily. Deviled Egg is something that I’ve loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can cook deviled egg using 6 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Deviled Egg:
  1. Take 1 hard boiled egg
  2. Prepare 1 tsp mayonaisse
  3. Prepare Salt and pepper as per taste
  4. Take Some corn & pomegranate kernels
  5. Prepare leaves Some coriander
  6. Take 2 cloves
Steps to make Deviled Egg:
  1. Boil the egg in water for5-7 min - It's should be hard boiled - Peel it once it cools down
  2. Cut it horizontally - Scoop our the yolk in a small bowl - Now with help of a scissors cut the edges of White shells in zig -zag
  3. Add a tsp of mayonnaise in the yolk bowl with slat and pepper - Mash the yolk well with the help of a fork - - Now filling is ready
  4. Put the filling in the base White shell and place the other shell on the top - - To give a face look pierce the top shell with two cloves and a corn kernel in place of a mouth

So that’s going to wrap it up with this special food deviled egg recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!