Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, my devilled eggs and bacon muffin. š. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
My Devilled Eggs and Bacon Muffin. š is one of the most well liked of current trending meals in the world. It is appreciated by millions daily. It is simple, it is fast, it tastes delicious. My Devilled Eggs and Bacon Muffin. š is something which I’ve loved my entire life. They are fine and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can have my devilled eggs and bacon muffin. š using 5 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make My Devilled Eggs and Bacon Muffin. š:
- Make ready 2 Eggs Poached
- Make ready 4 Slices Bacon (not too salty)
- Take 2 soft muffins sliced toasted and buttered
- Get Some Hollindaise sauce
- Prepare Sprinkle Black Pepper
Steps to make My Devilled Eggs and Bacon Muffin. š:
- Cut the muffin across and toast both insides
- Grill the Bacon (not too Salty)
- Make the hollindaise sauce. And poach the eggs with soft yolk.
- Add the bacon to the bottom half of the muffin, then the cooked Egg add the sauce all over and serve and enjoy
So that’s going to wrap this up for this exceptional food my devilled eggs and bacon muffin. š recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
