Hey everyone, it’s John, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, deviled egg. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Deviled Egg is one of the most favored of recent trending foods in the world. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. Deviled Egg is something which I have loved my whole life. They’re nice and they look fantastic.
To begin with this recipe, we must prepare a few components. You can cook deviled egg using 15 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Deviled Egg:
- Get 4 boiled eggs
- Make ready 8 boiled potato
- Prepare 1/2 cup chick peas boiled and crushed
- Make ready 1/2 cup chopped onion
- Make ready 1 tsp ginger paste
- Take 1 tsp garlic paste
- Make ready 1 chopped green chilli
- Make ready 1 tsp cumin powder
- Take 1 egg
- Take to taste Salt
- Get 1 /2 tsp turmeric powder
- Prepare 1 cup Bread crumbs
- Make ready 1 tbsp Kasuri methi
- Get as required Oil for frying
- Get 2 tbsp oil
Steps to make Deviled Egg:
- Boil the eggs and cut into half. Heat oil in a kadai then add chopped onion, ginger garlic paste cook for 2 minutes, then add crushed chick peas, mashed potatoes,chopped green chilli, cumin powder, turmeric powder, kasuri methi and salt to taste mix well. Cook for 3 minutes.
- In a plate spread the breadcrumbs, in a bowl whisk the egg and keep aside, cover the half egg with potato mixture then dip into the whisked egg, then roll over the breadcrumbs again dip into the whisked egg, then roll into the breadcrumbs again. The process remain the same all eggs halves.
- Heat oil for frying. Deep fry deviled egg till golden brown in colour.
- Serve hot with tomato sauce.
So that is going to wrap it up with this special food deviled egg recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!