Smoked Bacon Deviled Eggs
Smoked Bacon Deviled Eggs

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, smoked bacon deviled eggs. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Smoked Deviled Eggs with Bacon, everything is better with Bacon! In this video i will be showing you how I make my familys favorie, Smoked Deviled Eggs. The Deviled Eggs recipe everyone will ask for!

Smoked Bacon Deviled Eggs is one of the most favored of recent trending foods in the world. It’s easy, it is fast, it tastes yummy. It is appreciated by millions every day. They’re nice and they look fantastic. Smoked Bacon Deviled Eggs is something which I have loved my entire life.

To get started with this recipe, we have to first prepare a few components. You can cook smoked bacon deviled eggs using 8 ingredients and 1 steps. Here is how you cook that.

The ingredients needed to make Smoked Bacon Deviled Eggs:
  1. Get 1/2 cup Mayonnaise
  2. Get 12 dozen Hard Boiled Eggs
  3. Prepare 2 tsp Dijon Mustard
  4. Prepare 2 tsp White Wine Vinegar
  5. Prepare 1/4 tsp Garlic Powder
  6. Make ready 1 Salt to Taste
  7. Get 6 slice Bacon Cooked And Chopped
  8. Get 1 Smoked Paprika to sprinkle on top

Bacon deviled eggs are the ultimate deviled egg recipe! They're a delicious spin on the classic recipe with a generous amount of bacon and chives. Bacon deviled eggs are the ultimate deviled egg recipe. You can make them easily with a few kitchen staples: hard boiled eggs, mayonnaise, pickle.

Instructions to make Smoked Bacon Deviled Eggs:
  1. Cut eggs in half. Arrange egg whites cut side up on a serving plate and put the yokes in a small mixing bowl. Mash yokes with fork then stir in mayonnaise, mustard, vinegar, and garlic powder. Mash and stir all ingredients together well. Stir in chopped bacon, reserving some pieces to garnish the top of the eggs if desired. Sprinkle eggs with smoked paprika and garnish with bacon pieces. Serve immediately or refrigerate until ready to serve. Makes 24 deviled eggs

The richest, creamiest deviled eggs with a crispy, smoky touch of bacon on top! Smoked Deviled Eggs with Double Smoked Bacon. Deviled eggs are a favorite appetizer any time of the year; add a touch of smoke to them and you'll want to make them again and again. Be it a basic deviled egg with a sprinkle of paprika or one that's topped with double-smoked bacon and fresh. These easy bacon deviled eggs are a classic recipe dressed up with the addition of bacon bits and chives.

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